Premium Non Alcoholic Stout Mixed Case Tasting Notes:
- u.NN Road Runner (0.5%): Admire the deep, dark brown to near-black colour, enveloped by a luxurious, creamy tan head that retains its presence, adding a touch of elegance to your glass. Inhale the enticing aromas of freshly roasted coffee beans, interwoven with hints of dark chocolate and a subtle undertone of dried fruits, invoking the sensory delight of a cosy, bustling cafĂ©. Relish the harmonious interplay of flavours as the bold, roasted coffee notes meld with rich, velvety chocolate undertones. A gentle, malty sweetness provides balance, leading to a satisfyingly smooth, lingering finish that will leave you yearning for the next sip.Â
- Ilkley Virgin Nowt Mary Milk Stout (0.5%): Deep, dark brown, almost black colour with a creamy tan head that lingers. Rich and inviting, featuring prominent notes of roasted malts, dark chocolate, and hints of coffee and dark fruits. Smooth and full-bodied, delivering layers of flavours including luscious milk chocolate, roasted coffee, and a touch of caramel sweetness, complemented by a subtle, yet satisfying bitterness in the finish.
- Lowtide Check The Stout (0.5%): A masterfully crafted stout, presenting a symphony of roasted malt aromas that greet the nose upon the first pour. Each subsequent sip unravels a mosaic of flavours – from the bittersweet dance of dark chocolate to the warm embrace of coffee, all caressed by a caramel whisper. The experience is rounded off with a seamlessly smooth finish.
- Nogne Milk Stout (0.0%):Â Nogne Milk Stout is alcohol-free and delivers a rich and flavourful taste, with a smooth and creamy texture that is characteristic of milk stouts. The lactose, oats, and roasted barley used in the brewing process create a full-bodied and satisfying brew that is perfect for anyone looking to enjoy the taste of beer without the alcohol. The taste of Nogne Milk Stout is well-balanced, with notes of coffee, chocolate, and a subtle hint of sweetness. The coffee and chocolate flavours are prominent but not overpowering, and the subtle sweetness provides a nice balance to the bitterness of the roasted barley.














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